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Our team of passionate botanical experts share tips, resources and expertise to help professionals in the nutraceutical, food and beverages and herbal and teas industries

RDV seasonality with Natural Origins: French organic lemon thyme - Thymus citriodorus L

Herbal and tea industry, Food and beverage industry | July 08, 2021

RDV seasonality: French organic lemon thyme - Thymus citriodorus L

As with the common thyme variety (Thymus vulgaris), lemon thyme (Thymus...

by Nadine Bromberger

Discover new search functions on mynaturalorigins.store e-platform

Herbal and tea industry, Food and beverage industry, Nutraceutical industry | June 17, 2021

New search functions on our e-platform

Working, consuming, entertainment, our entire way of living has been turned...

by Emilie Leconte

Seasonality of For Life cubeb pepper with Natural Origins

Food and beverage industry | June 10, 2021

Seasonality of For Life cubeb pepper

Cubeb is obtained from Piper Cubeba L. berries, harvested before fully ripe,...

by Nadine Bromberger

The results of the analysis of the carbon footprint of Natural Origins and recommendations

Herbal and tea industry, Food and beverage industry, Nutraceutical industry | June 03, 2021

The results of the analysis of the carbon footprint of Natural Origins and recommendations

The fight against climate change and the preservation of biodiversity are at...

by Maëlle Deligny

How the project of measuring the carbon footprint at Natural Origins is handled

Herbal and tea industry, Food and beverage industry, Nutraceutical industry | May 27, 2021

How the project of measuring the carbon footprint at Natural Origins is handled

The audit of the greenhouse gas emissions at Natural Origins is an overall...

by Maëlle Deligny

why analyse the carbon footprint at Natural Origins

Herbal and tea industry, Food and beverage industry, Nutraceutical industry | May 20, 2021

Why analyse the carbon footprint at Natural Origins?

As a company, we are partly responsible for greenhouse gas emissions, but we...

by Maëlle Deligny

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Featured Articles

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Nutraceutical industry | December 04, 2018

Acerola, the best source of natural vitamin C

Acerola is a small fruit which is one of the best sources of nutrients. This.. by Marc Roller, PhD

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Nutraceutical industry | May 18, 2018

How to read a royal jelly specification?

Nowadays, royal jelly is a must-have product in food, cosmetics and.. by Marc Roller, PhD

Herbal and tea industry | November 12, 2020

Focus on the new Natural Origins plant extract production capabilities

We provided you the details in our latest publications of the launching of our.. by Marc Roller, PhD

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Nutraceutical industry | June 14, 2018

Benefits and properties of harpagophytum

Harpagophytum has frequently appeared in the general press for several months... by Marc Roller, PhD

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Nutraceutical industry | July 30, 2020

And what if nutraceuticals were in the process of reinventing themselves?

The nutraceutical landscape is evolving extremely quickly in our society in.. by Maxime Angelucci

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